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hard sauce
释义
hard sauce
n.
(名词)
A creamy sauce of butter and sugar with rum, brandy, or vanilla flavoring, served chilled with puddings, gingerbread, or fruitcakes.
甜奶油汁:一种由黄油和糖加朗姆酒、白兰地或香草香精调配而成的冷冻后为布丁、姜饼及水果蛋糕调味的奶油调味汁
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更新时间:2026/5/23 6:46:24